Zhongsheng Guo

Northwestern A & F University, Yangling, China

Abstract Title: Agriculture high quality development and food safety

Biography: Prof. Dr. Zhongsheng Guo studied sustainable use of soil resources; high quality development at the Northwestern A & F University, China. He put forward the resources use limit by plants (RULP), vegetation carrying capacity (VCC), the critical period of plant resource relationship regulation and the new theory of soil and water conservation and the method of Agriculture high quality development. Now, he is the director of Innovation China, Agriculture high quality production or industry service group

Research Interest: